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From the Spanish Sabores blog

With summer on the way, my go-to dish right now is chorizo a la sidra—Spanish chorizo cooked in hard cider. It's the perfect combo of smokey, paprika-spiced pork and sweet apple, making this classic tapa quick, easy, and incredibly tasty. Looking for other tasty ways to use chorizo? You'll love these recipes for chicken and...

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The post Chorizo a la Sidra (Spanish Chorizo in Cider) appeared first on Spanish Sabores.