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From the Spanish Sabores blog
With summer on the way, my go-to dish right now is chorizo a la sidra—Spanish chorizo cooked in hard cider. It's the perfect combo of smokey, paprika-spiced pork and sweet apple, making this classic tapa quick, easy, and incredibly tasty. Looking for other tasty ways to use chorizo? You'll love these recipes for chicken and...
The post Chorizo a la Sidra (Spanish Chorizo in Cider) appeared first on Spanish Sabores.